Sirloin steak, Organic, 100% grass fed, 160-180g
Each pack has 1 steak of 160-180g. This product is frozen.
Hand-selected and expertly trimmed, these steaks promise a perfect balance of tenderness and rich, beefy flavour.
Whether you’re hosting a gourmet dinner or enjoying a casual family meal, our 100% grass-fed organic sirloin steaks offer a new dimension to your dining experience. Packed with nutrient density and ethically reared, these steaks bring unmatched quality and flavor to your table.
Certified organic (Organic Farmers and Growers) and 100% grass fed (Pasture for Life). Our cattle are reared regeneratively, moved daily to fresh pastures, and kept from returning to the same area for at least 60 days, allowing the grass to fully recover. This sustainable management promotes biodiversity, supports wildlife, and sequesters carbon in the soil.
£7.99
Availability: 9 in stock
NATIONWIDE DELIVERY (Courier)
WILL BE DELIVERED mainly Wednesdays, but can be also Tuesday or Thursday.
The cut-off time for the same week deliveries is:
- APC: Wednesday 12pm.
- FedEx: Tuesday 7pm (as collections are 9am Wednesday from us)
Orders received from Thursday to Sunday will be delivered the following week.
FREE DELIVERY (LOCAL zone)
is Milton Keynes and surrounding areas, plus Towcester, Potterspury and Yardley Gobion.
every Thursday and Saturday
OUR GUARANTEE
If you are not fully satisfied with the taste of our meat, we will refund you in full.
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Our 100% grass fed herd of English Shorthorn beef cattle
Our meat is clean and beyond organic
Our meat is not all labelled organic but it conforms to all the standards and goes well beyond them.
All our cattle and sheep are fed only grass. Grass that is never fertilized or sprayed with herbicides. Even an organic system does not require 100% grass fed system. The beef you get in the shop has been fed a mountain of grain which has been grown with pesticides and fertrilizers.
Our beef and lamb are good for the planet
The herd of grazing animals stimulates grassland to pump CO2 from the air into the soil. Yes, I mean CO2, the greenhouse gas that causes global warming. They do this by intensive grazing for 1 day only and allowing land to recover. After being grazed and re-growing, grassland pumps CO2 into the soil and stores it there as soil carbon while growing taller each time.
One person emits 10 tonnes of CO2 every year. This nearly equals what one of our cows takes from the air and stores in the soil (9.6 tonnes CO2) every year. This is a net CO2 after we have taken away corresponding methane emissions of our herd.
Nicolae Paun –
Best quality and taste, real food.thank you.